SALADS
-
Chopped Salad
Baby Greens, Kale, Beets, Chick Peas, Celery, Feta, Carrots, Toasted Walnuts, Hard Boiled Egg, Balsamic Vinaigrette
$18
Chicken $12
Salmon $17
Shrimp $14
Tuna $17
Crispy Oysters $16
-
Caesar Salad
Toasted Croutons, Parmesan Cheese, Anchovy
$15
-
Spinach Salad
Bacon, Red Onion, Feta, Sherry Vinaigrette
$14
-
Iceberg Salad
Tomatoes, Creamy Bleu Cheese Dressing
$12
Warm Bacon $14
-
Greek Salad
Romaine, Tomatoes, Olives, Cucumber, Feta, Pickled Sweet Peppers, Red Onion
$14
-
Brussels Caesar
Pine Nuts, Romano Crisp (vegetarian)
$18
-
Grilled Spicy Shrimp
Chopped Romaine, Tomato, Cucumbers, Black Olives, Feta Cheese, Chermoula Vinaigrette
$29
-
Grilled Tenderloin Salad
Pepper Encrusted, Grilled Potatoes, Crispy Onions, Gorgonzola, Grainy Mustard Vinaigrette
$44
APPETIZERS & SMALL PLATES
-
Crab Soup
$19
-
French Onion Soup
Gruyere Cheese
$16
-
Grilled Korean Short Rib Tacos
Chile Lime Slaw
$20
-
Seared Sea Scallops
Spinach Risotto, Crispy Prosciutto
$22 per 2
-
Crispy Calamari
Sweet & Spicy Chili Sauce
$19
-
Lobster Tempura
Honey Butter
$25
-
Crispy Oysters
Celery Root Remoulade, Creole Sauce
$21
-
Spicy Tuna Tartare
Sliced Cucumber & Avocado, Miso, Sesame Tuille
$22
$42
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please inform your server of any allergies.
A party of 10 or more will be subject to a 20% gratuity.
ENTREE SELECTIONS
-
Shrimp, Scallops
Linguine, Marinara, Parmesan Reggiano
$46
-
Bronzino
Mediterranean Vegetables, Olive Vinaigrette
$41
-
Grilled Salmon
Honey Glazed Carrots, Apple Chutney, Curry Soubise
$40
-
Broiled Crab Cake
Slaw, Honey Old Bay Chips
5oz. $39
-
Beef Tenderloin
Pommes Frites, Green Beans, Shallots, Demi Glace
6oz. $49
-
Simply Prepared Fish
Market Vegetables, Extra Virgin Olive Oil, Sea Salt
Market Price
-
Rainbow Trout
Crab Imperial, Potato Puree, Green Beans
$38
-
Caramelized Onion and Feta Cheese Omelette
Mixed Greens Salad
$18
-
Grilled Hamburger
Lettuce, Tomato, Onion, Pickle, Hand Cut Fries
$19
Cheese $20
Cheese and Bacon $21
Seasonal Appetizers & Small Plates
-
Crab Soup
$19
-
French Onion Soup
$16
-
Grilled Korean Short Rib Tacos
Chile Lime Slaw
$20
-
Seared Sea Scallops (2)
Spinach Risotto, Crispy Prosciutto
$22
-
Crispy Calamari
Sweet & Spicy Chili Sauce
$19
-
Crispy Oysters
Celery Root Remoulade, Creole Sauce
$21
-
Beet Salad
Arugula, Goat Cheese, Strawberries, Lemons, Candied Pistachios, Citrus Vinaigrette
$16
-
Grilled Octopus
Hummus, Black Olive Tapenade, Pickled Banana Peppers
$21
-
House-Made Goat Cheese Ravioli
Asparagus, Shallots, Brown Butter, Parmesan
$15
$28
-
Roasted Heirloom Carrots
Pearl Onions, Feta, Yogurt Crema, Toasted Pistachios
$15
-
Caesar Salad
Toasted Croutons, Parmesan Cheese, Anchovy
$15
-
Spinach Salad
Bacon, Red Onion, Feta, Toasted Croutons, Sherry Vinaigrette
$14
-
Iceberg Wedge Salad
Tomatoes, Creamy Bleu Cheese
$12
Bacon $14
-
Greek Salad
Romaine, Tomatoes, Olives, Cucumbers, Pickled Sweet Peppers, Feta and Onion
$14
-
Lobster Tempura
Honey Butter
$25
-
Spicy Tuna Tartare
Avocado, Miso Vinaigrette, Sesame Brittle
$22
$42
-
Brussels Caesar
Pine Nuts, Romano Crisp (vegetarian)
$18
-
Roasted Vegetable Stuffed Shells
Braised Greens, Reggiano Fra Diavolo Sauce, Toasted Garlic Bread Crumbs (vegetarian)
$16
$30
Wood-Burning Oven Pizzas
-
Margherita Pizza
$18
-
Pugliese Pizza
$19
-
Margherita & Portobello Pizza
$20
-
Shrimp Scampi Pizza
$23
-
Spinach & Goat Cheese Pizza
Bacon, Red Onion
$23
-
Thick Cut Pepperoni Pizza
$23
Seasonal Entrée Selections
-
New York Strip Au Poivre 12oz
Creamed Spinach, Pommes Frites
$62
Carpetbagger Style $71
-
Tuna Fiorentina
Sweet Potato Puree, Roasted Fall Vegetables, Red Wine Reduction
$44
-
Shrimp and Scallops Linguine
Marinara, Parmesan Reggiano
$46
-
Bronzino
Mediterranean Vegetables, Olive Vinaigrette
$41
-
Pork Rib Chop
Fingerling Potatoes, Braised Greens, Apple Scallion Salad, Bourbon Apple Butter
$40
-
Sea Bass
Horseradish Potatoes, Green Beans, Lemon Butter
$47
Crab $66
-
Calves Liver
Bacon, Caramelized Onions, Whipped Potatoes, Green Beans
$37
-
Blackened Mahi Mahi
Lime Scented Rice, Pico de Gallo, Smoked Tomato Aioli
$40
-
Grilled Salmon
Honey Glazed Carrots, Apple Chutney, Curry Soubise
$40
-
Broiled Crab Cake 5oz
Cole Slaw, Honey Old Bay Chips
$39
-
Veal Scallopini
Linguine, Sun-Dried Tomato Cream Sauce
$40
-
Eggplant Za'atar
Farro, Seasonal Vegetables, Charmoula (vegan)
$24
-
Roasted Chicken
Pommes Puree, Local Wild Mushrooms
$30
-
Beef Tenderloin 8oz
Portobello Mushroom, Asparagus, Parmesan Potatoes, Fig Demi Glace
$58
-
Simply Prepared
Market Vegetables, Extra Virgin Olive Oil, Sea Salt Choice of: Salmon, Sea Bass, Bronzini, Roasted Chicken, Beef Tenderloin
$30 - $58
-
Grilled Hamburger
Lettuce, Tomato, Onion, Pickle, Hand Cut Fries
$19
Cheese $20
-
Grilled Spicy Shrimp Salad
Romaine, Cucumber, Tomato, Black Olives, Feta, Charmoula Vinaigrette
$29
-
Grilled Tenderloin Salad
Pepper Encrusted, Grilled Potatoes, Crispy Onions, Gorgonzola, Grainy Mustard Vinaigrette
$45
Dessert
-
Pear Frangipane Tart
Vanilla Ice Cream, Almond Crumble, Caramel Sauce
$13
-
Warm Apple Tart
Vanilla Ice Cream
$12
-
Milk Chocolate Peanut Butter Crunch
Caramelized Banana
$12
-
White Chocolate Banana Cream Pie
Raspberry Coulis
$12
-
Dark Chocolate S'mores
$12
-
Warm Pecan Tart
Vanilla Ice Cream
$12
-
Old Fashioned Chocolate Sundae
$13
-
Chocolate Bread Pudding
Coffee Ice Cream
$12
-
Seasonal Sorbet
Fresh Berries
$10
-
Chocolate Hazelnut Tart
Chocolate Hazelnut Bark
$13
Linwoods Curbside is available seven days a week! We will be taking orders starting at 1pm.
We will process your charge prior to your pick-up to maintain proper social distancing. Please call to place your order 410.356.3030.
Please arrive at your scheduled pick-up time and call us when you're out front. We will bring your order to your car.
NOTE: If you are paying with a gift certificate please call to place your order. We are unable to process gift cards through our online ordering portal at this time. Thank you.
bread is available upon request
FEATURED WINES & SEASONAL COCKTAILS
-
Pierres Blanches, Chardonnay
$20
-
Pierres Blanches, Cabernet
$20
-
Blood Orange Martini
2 cocktails
$16
-
Pineapple Martini
2 cocktails
$16
Seasonal Appetizers & Small Plates
-
Soup du Jour
$13
-
Crab Soup
$19
-
French Onion Soup
$16
-
Grilled Korean Short Rib Tacos
Chile Lime Sauce
$20
-
Seared Sea Scallops
Spinach Risotto, Crispy Prosciutto
$22
-
Crispy Calamari
Sweet & Spicy Chili Sauce
$19
-
House Made Goat Cheese Ravioli
Asparagus, Shallots, Brown Butter, Parmesan
$15
$28
-
Roasted Heirloom Carrots
Pearl Onions, Feta, Yogurt Crema, Toasted Pistachios
$15
-
Grilled Octopus
Hummus, Black Olive Tapenade, Pickled Peppers
$21
-
Caesar Salad
Toasted Croutons, Parmesan Cheese, Anchovy
$15
-
Spinach Salad
Bacon, Red Onion, Feta, Toasted Croutons, Sherry Vinaigrette
$14
-
Iceberg Wedge Salad
Tomatoes, Creamy Bleu Cheese
$12
Bacon $14
-
Greek Salad
Romaine, Tomatoes, Olives, Cucumbers, Pickled Sweet Peppers, Feta and Onion
$14
-
Market Salad
Cucumber, Tomatoes, Croutons, Squash, Balsamic Vinaigrette
$11
-
Lobster Tempura
Honey Butter
$25
-
Spicy Tuna Tartare
Avocado, Miso Vinaigrette, Sesame Brittle
$22
$42
-
Brussels Caesar
Pine Nuts, Romano Crisp (vegetarian)
$18
Wood-Fired Pizzas
-
Margherita Pizza
$18
-
Pugliese Pizza
$19
-
Portobello Pizza
$20
-
Shrimp Scampi Pizza
$23
-
Spinach & Goat Cheese Pizza
Bacon, Red Onion
$23
-
Thick Cut Pepperoni Pizza
$23
Seasonal Entrée Selections
-
Tuna Fiorentina
Sweet Potato Puree, Roasted Winter Vegetables, Red Wine Reduction
$44
-
Bronzino
Mediterranean Vegetables, Olive Vinaigrette
$41
-
Sea Bass
Horseradish Potatoes, Green Beans
$47
Lump Crab Meat $19
-
Calves Liver
Bacon, Caramelized Onions, Whipped Potatoes, Green Beans
$37
-
Blackened Mahi Mahi
Lime Scented Rice, Pico de Gallo, Smoked Tomato Aioli
$40
-
Grilled Salmon
Honey Glazed Carrots, Apple Chutney, Curry Soubise
$40
-
Broiled Crab Cake, 5 oz
Cole Slaw, Honey Old Bay Chips
$39
-
Veal Scallopini
Linguine, Sun-Dried Tomato Cream Sauce
$40
-
Eggplant Za'atar (vegan)
Farro, Seasonal Vegetables, Charmoula
$24
-
Roasted Chicken
Pommes Puree, Local Wild Mushrooms
$30
-
Beef Tenderloin 8oz.
Portobello Mushroom, Asparagus, Parmesan Potatoes, Fig Demi Glace
$58
-
Simply Prepared
Market Vegetables, Extra Virgin Olive Oil, Sea Salt choice of: Salmon, Sea Bass, Bronzini, Roasted Chicken, Beef Tenderloin
$30 - $58
-
Grilled Hamburger
Lettuce, Tomato, Onion, Pickle, Honey Old Bay Chips
$19
-
Grilled Spicy Shrimp Salad
Romaine, Cucumber, Tomato, Black Olives, Feta, Charmoula Vinaigrette
$29
-
Grilled Pepper Encrusted Tenderloin Salad
Grilled Potatoes, Crispy Onions, Gorgonzola, Grainy Mustard Vinaigrette
$45
-
Grilled Chicken Caesar Salad
$27
-
House Made Chicken Tenders and French Fries
$22
There's More!
-
Honey Butter Old Bay Chips
$6
-
House Made Red Hummus
Fresh Vegetables, Grilled Pita | serves 4
$18
-
Grilled Shrimp Cocktail
Cocktail Sauce, Louis Sauce | 12 pieces
$26
-
Seasonal Vegetables
serves 6
$24
-
Roasted Fingerling Potatoes
serves 6
$24
-
Green Beans & Carrots
serves 6
$21
-
Biscotti
6 pieces | 4oz Ganache
$9
Dessert
-
Milk Chocolate Peanut Butter Crunch
Caramelized Banana
$12
-
White Chocolate Banana Cream Pie
Raspberry Coulis
$12
-
Apple Tart
Vanilla Ice Cream
$12
-
Dark Chocolate S'mores
$12
-
Chocolate Bread Pudding
Coffee Ice Cream
$12
PANTRY
-
Family Style Caesar
serves 4 people
$27
-
Family Style Greek Salad
serves 4 people
$27
-
Family Style Market Salad
serves 4 people
$24
-
1/2 Pint Balsamic Vinaigrette
$9
-
1/2 Pint Greek Vinaigrette
$9
-
1/2 Pint Creamy Bleu Cheese Dressing
$9
-
1/2 Pint Grainy Mustard Vinaigrette
$9
-
4 oz Honey Butter
$8
-
Pint Coleslaw
$12
-
Quart Coleslaw
$18
-
Pint Marinara
$10
-
Quart Marinara
$16
-
Pint Ratatouille
$12
-
1/2 Pint House-Made Red Hummus
$12
-
1/2 Pint Ganache
$16