25 Crossroads Dr, Owings Mills, MD 21117 410.356.3030
25 Crossroads Dr, Owings Mills, MD 21117 410.356.3030
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    • Seasonal Appetizers & Small Plates

    • Lentil Soup, Braised Beef

      $12

    • Crab Soup

      $13

    • French Onion Soup

      $15

    • Roasted Eggplant and Artichoke Heart Salad

      Grilled Red Onion, Squash, French Feta, Walnut Arugula Pesto

      $18

    • Crispy Calamari

      Sweet & Spicy Chili Sauce

      $17

    • House-Made Goat Cheese Ravioli

      Mushrooms, Arugula, Caramelized Onion, Red Wine Reduction

      $14

      $26

    • Grilled Octopus

      Hummus, Black Olive Tapenade, Pickled Banana Peppers

      $18.50

    • Crab & Shrimp Tacos, Avocado, Lime

      $21

    • Crispy Oysters

      Creole Mustard, Pickled Peppers

      $22

    • Caesar Salad

      Toasted Croutons, Parmesan Cheese, Anchovy

      $13.50

    • Iceberg Wedge Salad

      Tomatoes, Creamy Bleu Cheese

      $11

      Bacon $13

    • Greek Salad

      Romaine, Tomatoes, Olives, Cucumbers, Pickled Sweet Peppers, Feta and Onion

      $13

    • Lobster Tempura

      Honey Butter

      $22.50

    • Spicy Tuna Tartare

      Avocado, Miso Vinaigrette, Sesame Brittle

      $19.50

      $37

    • Brussels Caesar

      Pine Nuts, Romano Crisp (vegetarian)

      $16.50

    Wood-Burning Oven Pizzas

    • Margherita Pizza

      $17

    • Pugliese Pizza

      $18

    • Margherita & Portobello Pizza

      $19

    • Shrimp Scampi Pizza

      $22

    Seasonal Entrée Selections

    • Chipotle Rubbed Tuna

      Tomato, Black Bean Rice, Avocado

      $41

    • Bronzini

      Mediterranean Vegetables, Olive Vinaigrette

      $39

    • Sea Bass, Jumbo Lump Crab

      Horseradish Potatoes, Green Beans

      $47

    • Old Fashioned Lasagna

      Veal & Beef and Rustic Pesto

      $24.50

    • Herbes de Provence Crusted Salmon

      Two Rices, Butternut Squash, Pomegranate Seeds, Red Wine Reduction

      $37.50

    • Eggplant Parmesan

      Linguini, Marinara, Arugula

      $25

    • Broiled Crab Cake

      Slaw, Honey Old Bay Chips

      $28

      Double $42

    • Roasted Chicken

      Pommes Puree, Local Wild Mushrooms

      $29

    • Calves Liver

      Bacon, Caramelized Onions, Whipped Potatoes, Green Beans

      $33

    • Beef Tenderloin

      Potato Gratin, Autumn Vegetables, Steak Sauce, 6oz

      $43

    • Simply Prepared

      Market Vegetables, Extra Virgin Olive Oil, Sea Salt choice of: Salmon, Sea Bass, Crab Cake, Roasted Chicken, Beef Tenderloin

      $28 - $43

    • Grilled Hamburger

      Lettuce, Tomato, Onion, Pickle, Hand Cut Fries

      $14

    • Grilled Spicy Shrimp Salad

      Romaine, Cucumber, Tomato, Black Olives, Feta, Charmoula Vinaigrette

      $27

    • Grilled Tenderloin Salad

      Pepper Encrusted, Grilled Potatoes, Crispy Onions, Gorgonzola, Grainy Mustard Vinaigrette

      $38

    • Panko Herb Crusted Chicken Breast

      Two Cabbages, Bacon, Spaetzle

      $28

    Dessert

    • Warm Apple Tart

      Vanilla Ice Cream

      $11

    • Milk Chocolate Peanut Butter Crunch

      $11

    • White Chocolate Banana Cream Pie

      Raspberry Coulis

      $10

    • Dark Chocolate S'mores

      $9

    • Old Fashioned Ice Cream Sundae

      $12

    • Chocolate Bread Pudding

      Coffee Ice Cream

      $9

    • Seasonal Sorbet

      Fresh Berries

      $11

    • Carrot Cake

      $8

    • Warm Pecan Tart

      Vanilla Ice Cream

      $11

    • Pumpkin Bread Pudding

      $9

    Linwoods Curbside is available seven days a week!  We will be taking orders starting at 1pm.  

    We will process your charge prior to your pick-up to maintain proper social distancing.  Please call to place your order 410.356.3030.

    Please arrive at your scheduled pick-up time and call us when you're out front.  We will bring your order to your car.

    FAMILY MEAL SPECIAL

    • Family Meal Old Fashioned Lasagna serves 4 people

      Caesar Salad, House Made Lasagna with Veal and Beef & Rustic Pesto, Focaccia

      $65

    FEATURED WINES & SEASONAL COCKTAILS

    • Commanderie de la Bargemone, Rosé

      $20

    • Pierre Qui Roule, Chardonnay

      $20

    • Pierre Qui Roule, Cabernet

      $20

    • Blood Orange Martini

      2 cocktails

      $16

    • Pineapple Martini

      2 cocktails

      $16

    Seasonal Appetizers & Small Plates

    • Lentil Soup, Braised Beef

      $12

    • Crab Soup

      $13

    • French Onion Soup

      $15

    • Roasted Eggplant and Artichoke Heart Salad

      Grilled Red Onion, Squash, French Feta, Walnut Arugula Pesto

      $18

    • Grilled Octopus

      Hummus, Black Olive Tapenade, Pickled Banana Peppers

      $18.50

    • Crab & Shrimp Tacos

      Avocado, Lime

      $21

    • Caesar Salad

      Toasted Croutons, Parmesan Cheese, Anchovy

      $13.50

    • Iceberg Wedge Salad

      Tomatoes, Creamy Bleu Cheese

      $11

      Bacon $13

    • Greek Salad

      Romaine, Tomatoes, Olives, Cucumbers, Pickled Sweet Peppers, Feta and Onion

      $13

    • Market Salad

      Cucumber, Tomatoes, Croutons, Squash, Balsamic Vinaigrette

      $10

    • Lobster Tempura

      Honey Butter

      $22.50

    • Spicy Tuna Tartare

      Avocado, Miso Vinaigrette, Sesame Brittle

      $19.50

    • Brussels Caesar

      Pine Nuts, Romano Crisp (vegetarian)

      $16.50

    Wood-Burning Oven Pizzas

    • Margherita Pizza

      $17

    • Pugliese Pizza

      $18

    • Margherita & Portobello Pizza

      $19

    • Shrimp Scampi Pizza

      $22

    Seasonal Entrée Selections

    • Chipotle Rubbed Tuna

      Tomato, Black Bean Rice, Avocado

      $41

    • Bronzini

      Mediterranean Vegetables, Olive Vinaigrette

      $39

    • Sea Bass, Jumbo Lump Crab

      Horseradish Potatoes, Green Beans

      $47

    • Old Fashioned Lasagna

      Veal and Beef, Rustic Pesto

      $24.50

    • Herbes de Provence Crusted Salmon

      Two Rices, Butternut Squash, Pomegranate Seeds, Red Wine Reduction

      $37.50

    • Eggplant Parmesan

      Linguini, Marinara, Arugula

      $25

    • Broiled Crab Cake

      Slaw, Honey Old Bay Chips

      $28

      Double $42

    • Roasted Chicken

      Pommes Puree, Local Wild Mushrooms

      $29

    • Calves Liver

      Bacon, Caramelized Onions, Whipped Potatoes, Green Beans

      $33

    • Beef Tenderloin

      Potato Gratin, Autumn Vegetables, Steak Sauce, 6oz

      $43

    • Simply Prepared

      Market Vegetables, Extra Virgin Olive Oil, Sea Salt choice of: Salmon, Sea Bass, Bronzini, Crab Cake, Roasted Chicken, Beef Tenderloin

      $28 - $42

    • Grilled Hamburger

      Lettuce, Tomato, Onion, Pickle, Honey Old Bay Chips

      $14

      Cheese $15

    • Grilled Spicy Shrimp Salad

      Romaine, Cucumber, Tomato, Black Olives, Feta, Charmoula Vinaigrette

      $27

    • Grilled Pepper Encrusted Tenderloin Salad

      Grilled Potatoes, Crispy Onions, Gorgonzola, Grainy Mustard Vinaigrette

      $38

    • Panko Herb Crusted Chicken Breast

      Two Cabbages, Bacon, Spaetzle

      $28

    • Grilled Chicken Caesar Salad

      $24

    • House Made Chicken Tenders and French Fries

      $22

    Dessert

    • Apple Tart

      Vanilla Ice Cream (reheating instructions included)

      $11

    • Milk Chocolate Peanut Butter Crunch, Caramelized Banana

      $11

    • White Chocolate Banana Cream Pie

      Raspberry Coulis

      $10

    • Dark Chocolate S'mores

      $9

    • Chocolate Bread Pudding

      Coffee Ice Cream

      $9

    • Carrot Cake

      $8

    • Pecan Tart

      Vanilla Ice Cream, (reheating instructions included)

      $11

    • Pumpkin Bread Pudding

      $9

    PANTRY

    • Pint of Crab Soup

      $18

    • Pint of Lentil Soup

      Braised Beef

      $16

    • Quart of Crab Soup

      $28

    • Quart of Lentil Soup

      Braised Beef

      $26

    • Family Style Caesar

      serves 4 people

      $30

    • Family Style Greek Salad

      serves 4 people

      $29

    • Family Style Market Salad

      serves 4 people

      $25

    • Uncooked Crab Cake

      $17

    Sparkling Wines by The Glass

    • Col Di Rocca, Prosecco, Italy

      $11

      $40

    • Louis Dumont Brut, Champagne, France, NV

      $16

      $60

    • Lucien Albrecht, Cremant Rosé, France

      $12

      $44

    • Veuve Clicquot, Rosé, Champagne, France, NV

      $32

      $120

    White | Rosé Wines by The Glass

    • Commanderie de la Bargemone, Rosé, Provence, France ’18

      $11

      $40

    • Elio Perrone, Moscato d’Asti, Italy ‘18

      $12

      $44

    • Seehof, Riesling, Rheinhessen, Germany ’18

      $12

      $44

    • Colutta, Pinot Grigio, Friuli, Italy ’18

      $13

      $48

    • Columna, Albariño, Rias Baixas, Spain ‘18

      $11

      $40

    • St. Supéry, Sauvignon Blanc, Napa, CA ’18

      $13

      $48

    • Petit Clos, Sauvignon Blanc, Marlborough, NZ ‘18

      $13

      $48

    • Domaine Gueguen, Chardonnay, Chablis, France ‘18

      $16

      $60

    • Hartford Court, Chardonnay, Russian River Valley, CA ‘18

      $16

      $60

    Light, Vibrant Whites

    • Honig, Sauvignon Blanc, Napa, CA ’18

      $48

    • Laurenz, Grüner Veltliner, Kremstal, Austria ’17

      $40

    • Alphonse Mellot, Sauvignon Blanc, Sancerre, France ’18

      $70

    • Pieropan, Calvarino, Soave, Italy ’16

      $64

    • La Scolca, Gavi, Cortese, Piedmont, Italy ’18

      $40

    Medium, Assertive Whites

    • Brotte, Chateauneuf-du-Pape, France ’18

      $20

      $78

    • The Four Graces, Pinot Blanc, Willamette, OR ’17

      $48

    • Champalou, Chenin Blanc, Vouvray, France ’17

      $52

    • Patelin de Tablas, Blend, Paso Robles, CA ’17

      $56

    • Font de la Figuera, Viognier Blend, Priorat, Spain, ’17

      $96

    • Hermann J. Wiemer, Dry Gewurztraminer, Finger Lakes, NY ‘17

      $52

    • Sipp Mack, Riesling, Grand Cru, Alsace, France ’14

      $22

      $82

    Full, Rich Whites

    • E. Guigal, Hermitage, Marsanne, Rhone, France ’12

      $100

    • Hamilton Russell, Chardonnay, South Africa ’18

      $76

    • Kalin Cellars, Chardonnay, Sonoma, CA ’95

      $82

    • Ramey, Chardonnay, Sonoma Coast, CA ’16

      $86

    • Olivier Leflaive, Puligny Montrachet, France ’17

      $40

    • Cakebread, Chardonnay, Napa, CA ’18

      $26

      $96

    • Ojai, Special Bottling, Chardonnay, Santa Barbara, CA ’17

      $110

    • Rombauer, Chardonnay, Napa, CA ’18

      $82

    Champagne and Sparkling Wine

    • Veuve Clicquot, Brut, Champagne, France

      $120

    • Pashey, Extra Brut, Willamette, OR ’14

      $100

    • Dom Perignon Brut, Champagne, France ’09

      $250

    Bottled Beers

    • Amstel Light

      $5

    • Miller Lite

      $4

    • Stella Artois

      $5

    • Yuengling

      $5

    • Heineken

      $5

    • Guinness Draught

      $5

    • Heavy Seas Loose Cannon

      $5

    • Fat Tire

      $5

    • Dogfish Head 60 Minute IPA

      $5

    • Paulaner Hefe-Weizen

      $6

    Small Batch Bourbons and Rye

    • Old Rip Van Winkle 10 yr

      $40

    • Van Winkle “Lot B” 12 yr

      $60

    • Col EH Taylor Small Batch

      $16

    • Basil Hayden’s

      $16

    • Eagle Rare 10 yr

      $14

    • Blanton’s

      $18

    • Angel’s Envy

      $16

    • Barrel “Batch 20”

      $24

    • Wilderness Trail Small Batch

      $16

    • Sagamore Spirit Rye

      $14

    • Sagamore Spirit “Double Oak” Rye

      $20

    • High West Double Rye

      $14

    • High West “Mid Winter’s Night Dram” Rye

      $24

    • Whistle Pig “Old World” Rye

      $26

    • Whistle Pig 15 yr Rye

      $40

    • Whistle Pig “Boss Hog” Rye

      $60

    • Far North Spirits “Roknar” Minnesota Rye

      $18

    • Old Carter 12 yr American

      $35

    Featured Single Malt Scotches

    • Glenlivet 12 yr-Speyside

      $15

    • Glenlivet 18 yr-Speyside

      $25

    • Glenlivet 25 yr-Speyside

      $60

    • Balvenie 12 yr-Speyside

      $18

    • Oban 14 yr-Highlands

      $22

    • Dalwhinnie 15 yr-Highlands

      $15

    • Glenfiddich 12 yr-Highlands

      $16

    • Glenfiddich 18 yr-Highlands

      $20

    • Macallan 12 yr-Highlands

      $20

    • Macallan 18 yr-Highlands

      $60

    • Glendronach 12 yr-Highlands

      $15

    • Dalmore 18 yr-Highlands

      $40

    • Bowmore 12 yr-Islay

      $15

    • Lagavulin 16 yr-Islay

      $22

    • Laphroaig 10 yr-Islay

      $15

    • Bunnahabhain 18 yr-Islay

      $26

    Red Wines by The Glass

    • Ken Wright, Pinot Noir, Willamette, OR ‘17

      $16

      $60

    • Westside Crossing, Pinot Noir, Sonoma, CA ’15

      $16

      $60

    • Domaine Gouron, Cabernet Franc, Chinon, France ’18

      $12

      $44

    • Campi Valerio, Montepulciano, Molise, Italy ’16

      $12

      $44

    • Arnegui, Reserva, Tempranillo, Rioja, Spain ’12

      $12

      $44

    • Craggy Range, Merlot Blend, Hawkes Bay, NZ ’18

      $14

      $52

    • Terrazas de los Andes, Malbec, Mendoza, Argentina ’17

      $13

      $48

    • Syrocco, Syrah, Zenata, Morocco ’17

      $15

      $56

    • Klinker Brick, Old Vine Zinfandel, Lodi, CA ’16

      $12

      $44

    • Justin, Cabernet, Paso Robles, CA ’17

      $17

      $64

    Lively, Bright Reds

    • Cloudy Bay, Pinot Noir, Marlborough, NZ ’16

      $78

    • Hirsch, Reserve, Pinot Noir, Sonoma Coast, CA ‘16

      $130

    • Adelsheim, Elizabeth’s, Pinot Noir, Willamette, OR ‘15

      $110

    • Domaine Rion, Pinot Noir, Burgundy, France ’17

      $20

      $78

    • Long Meadow Ranch, Pinot Noir, Anderson Valley, CA ’15

      $86

    • Ch. des Jacques, Moulin-A-Vent, Gamay, Beaujolais, France ’17

      $52

    • Alta Mora, Nerello Mascalese, Etna, Sicily ’16

      $60

    Bold, Medium Textured Reds

    • Felsina, Chianti Classico Riserva, Italy ’16

      $60

    • Guímaro, Mencía Blend, Ribeira Sacra, Spain ’16

      $48

    • Freemark Abbey, Merlot, Napa, CA ‘14

      $72

    • Gaja Promis, Blend, Toscana, Italy ’16

      $100

    • Ch. de Valois, Pomerol, Bordeaux, France ’15

      $120

    • Ch. Leydet-Valentin, St. Emilion, Bordeaux France, ‘15

      $100

    • Alessandro Veglio, Nebbiolo, Barolo, Italy ’15

      $23

      $86

    Big, Robust Reds

    • Gamba, Amarone, Veneto, Italy ’15

      $110

    • K Vintners, Motor City Kitty, Syrah, WA ‘16

      $72

    • Terrunyo, Carmenére, Cachapoal, Chile ’17

      $82

    • Stags Leap, Petite Sirah, Napa, CA ’16

      $78

    • Mollydooker, The Boxer, Shiraz, Australia ’17

      $68

    • Mauritson, Zinfandel, Dry Creek Valley, CA ’16

      $64

    • E. Guigal, Chateauneuf-du-Pape, France ’16

      $110

    • Luca, Malbec, Mendoza, Argentina ’16

      $78

    • RDV Rendezvous, Blend, Delaplane, VA ’15

      $120

    • Erial, Tempranillo, Ribera del Duero, Spain ‘16

      $52

    • Poggio Antico, Brunello di Montalcino, Italy ’13

      $100

    • Scattered Peaks, Cabernet, Napa, CA ’16

      $72

    • Mt Peak, Sentinel, Cabernet, Sonoma, CA ’15

      $110

    • Leviathan, Cabernet Blend, CA ‘17

      $90

    • Shafer, One Point Five, Cabernet, Napa, CA ’17

      $40

      $150

    Cocktails

    • Blood and Sand

      Johnny Walker Black Scotch, Cherry Liqueur, Sweet Vermouth, Blood Orange Juice

      $15

    • Spruced Up G & T

      Our Seasonal Gin & Tonic Featuring Aviation Gin Fever Tree Tonic, Splash of St. George’s Spiced Pear Liqueur And a Rosemary Sprig

      $15

    • Pyrat’s Passion

      Tropical Medley of Pyrat Aged Rum, Bacardi Light Rum Passionfruit Liqueur, Pineapple Juice, Lime Juice and Angostura Bitters

      $12

    • Hibiscus Royale

      Hibiscus Liqueur, Sparkling Wine, Edible Sweet Hibiscus Flower

      $12

    • Peach Bellini

      An Italian Classic Featuring Peach Schnapps and House Made Peach Puree Finished with Sparkling Wine

      $10

    • Agave

      Espolon Añejo Tequila, Muddled Orange, Orange Bitters Agave Nectar

      $12

    • Barrel Aged Speakeasy

      Sagamore Rye Whiskey, Yellow Chartreuse, Sweet Vermouth Orange Bitters

      $17

    • L 75

      Our Play on the Traditional French 75 Cocktail featuring St. Germain, Hendricks Gin and Fresh Lemon Juice Topped with a Splash of Sparkling Wine

      $13

    • Pineapple Martini

      Linwoods’ Signature Cocktail Featuring House-Infused Hawaiian Gold Pineapple Vodka Served Up or On The Rocks

      $14

    • Blood Orange Martini

      Skyy Blood Orange Vodka, St. Elder Blood Orange Liqueur Blood Orange Juice

      $12

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